Ahh… Tek-EE-la! No! Mes-KAL! No, Tequila! WTF’s the difference? Up until a few years ago, I’d be damned if I knew because in truth - none - of the bars I’ve worked over the last 20 or so years ever bothered to carry any Mezcal whatsoever. It just wasn’t “a thing” or in demand. Well folks, times have changed. With the proliferation of speakeasy’ish throwback bars in NYC the last few years, obscure, off-beat, and unique spirits are all the vogue and Mezcal is no exception. In other words, Hipsters and wealthy urban professionals are demanding here in The Big Apple are blowing this previously unpopular spirit up making it the next “thing.” But don’t the fact that douchebag-central loves them some Mezcal stop you from enjoying an utterly enjoyable off-the-beaten-path bevie come bevie time.